Yong Poong Sweet & Spicy Topokki Yopokki 140g 韓式甜辣醬年糕

Enjoy street-food comfort in three minutes. The Yopokki Sweet & Spicy cup pairs chewy Korean rice cakes with a glossy ketchup-and-gochujang sauce that balances chilli warmth and brown-sugar sweetness. Just add water, microwave, stir and savour a satisfying bowl of tteokbokki—perfect for desks, dorms or late-night cravings.

Key Features

• Authentic tteokbokki rice cakes for a springy, chewy bite

• Sweet–spicy ketchup & red-pepper sauce with apple purée and garlic for depth

• Ready in ≈ 3 min—no extra pan required.

• 140 g single-serve cup—ideal grab-and-go meal or snack

• Customise with cheese, boiled egg or veggies for a fuller bowl

Ingredients
Rice Cakes: Rice, Salt, Acidity Regulator, Citric Acid (E330), Grain Alcohol.
Sauce: Tomato Ketchup (Water, Tomato Paste, High-Fructose Corn Syrup, Fermentation Vinegar, Salt, Sugar, Modified Starch, Ketchup Spice), Water, Sugar, Low-Sweet Sugar (Corn Starch), Red-Pepper Paste [Starch Syrup, Wheat Flour, Water, Red-Pepper Seasoning, Defatted Soybean Powder, Salt, Wheat, Rice Mixture Flour, Grain Alcohol, Flavour Enhancer (E621), Seed Malt], High-Fructose Corn Syrup, Seasoning Complex [Salt, MSG (E621), Sugar, Starch, Garlic-Flavour Powder, Onion-Flavour Powder, Caramel (E150), Black Pepper Powder, Garlic Concentrate, Disodium 5'-Ribonucleotide, Flavour Enhancer (E636), Onion Concentrate], Apple Purée (Apple, L-Ascorbic Acid (E300), DL-Malic Acid), Onion, Refined Rice Wine, Garlic, Chilli Powder, Salt, Chilli Oil (Red-Pepper Seed Oil, Corn Oil, Oleoresin Paprika Colour (E160c), Oleoresin Capsicum), Mineral-Salt Mixture (Potassium Carbonate, E501, E500, E339), Sodium Pyrophosphate, Lemon Extract, Colour & Emulsifier Blend (Oleoresin Paprika E160c), Thickener Xanthan Gum (E415), Black Pepper Powder.

Allergy Advice
Contains wheat (gluten) and soy.
Made in a facility that also handles eggs, milk, peanuts, fish, nuts, crustaceans, molluscs, pork, peach, tomato, squid, chicken and beef.