Packed with the best South-East Asia Satay flavour. This Satay Soup Base is prepared from peanut paste, shrimp, coconut, and a variety of spices, with medium spicy, rich aroma and flavour. Simply dissolve a pouch with water to make a tasty broth for hot pot, noodles or any casserole dishes.
Allergens in bold. Water, Soy Sauce (Water, Soybeans, Salt, Wheat, Colour E150a, Glucose-Fructose Syrup), Peanut Paste 11%, Salt, Flavour Enhancers (E621, E627, E631), Sugar, Soybean Oil, Dehydrated Shrimps (Crustaceans), Shallot, Dehydrated Garlic, Yeast Extract (Yeast Extract, Salt), Peanut Powder 2%, Spices, Chilli Pepper Powder, Turmeric Powder, Garlic Powder, Onion Powder, Modified Corn Starch.
| Typical values | Per 100g | 
|---|---|
| Energy | 970.0 kJ (232.0 kcal) | 
| Fat | 13.0 g | 
| of which saturates | 2.2 g | 
| Carbohydrate | 15.0 g | 
| of which sugars | 7.0 g | 
| Protein | 12.0 g | 
| Salt | 15.2 g | 
