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Lee Kum Kee Chiu Chow Chilli Oil is an authentic hot chilli sauce originated in Chiu Chow, China. It is prepared from the finest preserved chilli and is excellent for dipping, stir-frying or eating with various kinds of noodles.
Soybean Oil, Water, Dehydrated Garlic, Dried Chilli Pepper, Salted Chilli Peppers (Chilli Peppers Salt), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Salt, Sesame Oil, White Sugar, Flavour Enhancers (E631, E627). Contains Soybeans, Wheat, Naturally Present Sulphites.
Soybeans, Wheat, Naturally Present Sulphites
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