Bibigo Vegan Red Pepper Paste 500g 韓國純素辣椒醬

Turn everyday dishes into bold Korean favourites with Bibigo Vegan Gochujang. This 500g tub contains authentic, slowly fermented red pepper paste made without any animal products, delivering deep umami, gentle sweetness, and a lingering chilli heat. Whisk it into marinades, stews, stir-fries or dressings for instant kimchi-style depth, or serve as a table condiment with rice bowls, tofu, noodles and veggies.

Key Features

• 100 % vegan gochujang – no anchovy, seafood or animal derivatives

• Naturally fermented for rich, complex flavour and mellow heat.

• Versatile: great for bibimbap, tteokbokki, BBQ glazes & dipping sauces.

• 500 g resealable tub – fridge-friendly and ideal for frequent cooks

• Made in Korea to Bibigo’s high quality and food-safety standards

Ingredients
Red Pepper Powder, Non-GMO Corn Syrup, Water, Rice, Wheat Flour, Sea Salt, Fermented Soybean Powder, Alcohol, Koji Culture.

Allergy Advice: Contains wheat (gluten) and soy.

Store in the refrigerator after opening and use a clean spoon each time for maximum freshness.