Enjoy authentic Korean street food at home with Bibigo’s Sweet & Spicy Tteokbokki Cup. Soft, chewy rice cakes come pre-portioned with a bold gochujang-style sauce powder so that you can whip up a piping-hot bowl of sweet chilli goodness in just 3 minutes. Simply add water, microwave (or pan-heat) and watch the glossy, caramel-red sauce thicken around each bite-size rice cake. Portable, mess-free and utterly satisfying, it’s the perfect late-night snack, study fuel or quick lunch for any K-food fan.
Key Features
Street food made simple – cook & eat straight from the cup in ±3 minutes.
Signature Korean flavour – balanced sweet-chilli (gochujang) kick with mild heat.
Authentic texture – 100 % rice cakes that stay delightfully chewy
Portion-controlled 125 g cup – ideal for desks, dorms & travel
Halal-suitable & vegan rice-cake base (sauce contains no animal ingredients)
Ingredients
Rice Cake (84 %): Rice, Distilled Alcohol, Rice-Bran Extract, Acid Solution [E270, Water, Maltitol E965(ii), Acetic Acid E260, Trisodium Citrate E331], Salt.
Sauce Powder (16 %): Sugar, Red Chilli Powder, Maltodextrin, Salt, Starch, Spice Mix (contains Wheat, Soy, Sesame), Garlic Powder, Yeast Extract, Flavour Enhancer (E621), Natural Flavouring, Onion Powder, Anti-caking Agent (E551), Acidity Regulator (E300), Black Pepper, Flavour Enhancers (E627, E631), Colour (E160c).
Allergens: wheat, soy, sesame.