LEE KUM KEE Drunken Chicken Marinade 410ml 李錦記醉雞汁

Lee Kum Kee Drunken Chicken Marinade is a specialized sauce designed to create a classic Chinese dish known as drunken chicken (??). This marinade is crafted with a blend of soy sauce, rice wine, ginger, and aromatic spices, offering a savory and slightly sweet flavor profile. Traditionally used to marinate poached or steamed chicken, this sauce infuses the meat with rich flavors and a hint of alcohol, resulting in tender and flavorful chicken. Lee Kum Kee's Drunken Chicken Marinade simplifies the process of preparing this popular dish, making it a convenient choice for both traditional Chinese cooking and modern culinary experimentation.

Water, Rice Wine (25%) (Water, Rice (40%), Wheat), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Salt, Flavour Enhancers (E621, E631, E627), Acid (E270), Spices.