Add instant, restaurant-style heat to any meal with Flying Goose Sriracha. Made in Thailand from 61% sun-ripened red chillies blended with garlic, sugar, and vinegar, this thick, zingy sauce delivers the perfect balance of sweet, savoury, and spicy. The easy-squeeze 455ml bottle is your go-to for everything from noodle bowls and fried rice to chips, burgers, and marinades.
Key Features
61 % real Thai red chillies for vibrant colour and bold, lingering heat
Sweet–tangy flavour profile: garlic, sugar and vinegar round out the spice
Versatile – drizzle, dip or stir-fry; great on eggs, pizza, seafood & BBQ meats
Squeeze-top 455 ml bottle for mess-free portion control
Vegan-friendly recipe; no artificial colourants
Ingredients
Chilli 61 %, Sugar, Water, Salt, Garlic, Acidity Regulators (Acetic Acid E260, Citric Acid E330), Flavour Enhancer (Monosodium Glutamate E621), Stabiliser (Xanthan Gum E415), Preservative (Potassium Sorbate E202).
Store in a cool, dry place; refrigerate after opening for freshest flavour.